A Simple Guide to Tipping Etiquette

Tipping is a customary way to show appreciation for good service, but the rules can be confusing. This guide breaks down tipping etiquette in the United States and highlights key differences in international tipping customs, so you can tip with confidence wherever you are.

Tipping Guide for the US

In the United States, tips are a significant part of the income for many service industry workers. Here’s a quick guide on how much to tip in common situations:

• Restaurant Servers: 15-20% of the pre-tax bill is standard. For exceptional service, you might tip more than 20%.
• Bartenders: $1-$2 per drink or 15-20% of the total tab.
• Food Delivery: 10-15% of the order total. Consider tipping a bit more during bad weather.
• Hotel Housekeeping: $2-$5 per night, left daily as staff may change.
• Taxi and Rideshare Drivers: 15-20% of the fare.

Using an online tip calculator is a great way to quickly figure out the right amount without any hassle.

A Look at International Tipping Customs

Tipping practices vary widely around the world. In some countries, a tip is a generous gesture, while in others, it can be unnecessary or even considered rude.

• Europe: In many countries like France and Spain, a service charge is already included in the bill. It's common to round up the bill or leave a small amount of change (around 5-10%). In the UK, tipping is more aligned with US customs but at a slightly lower rate (10-15%).
• Asia: In Japan and China, tipping is not a common practice and may be politely refused. However, in tourist-heavy areas of countries like Thailand, it is becoming more expected.
• Canada and Mexico: Tipping culture is very similar to the US, with 15-20% being the standard.
• Australia and New Zealand: Tipping is not required, but a tip of around 10% for excellent service is appreciated.

Pro Tip: Before you travel, it’s always a good idea to do a quick search on the tipping customs of your destination.